Our ISO 22000:2018 certification service helps you to demonstrate your commitment to food safety. This internationally recognized food safety standard can be used by all organizations in the food supply chain from farming to food services, processing, transportation and storage through packaging to retail. ISO 22000:2018 creates a single food safety standard that harmonizes the various national standards into one easy-to-understand set of requirements that are simple to apply and recognized around the world. The standard specifies the requirements for a comprehensive food safety management system, as well as incorporating the elements of Good Manufacturing Practice (GMP) and Hazard Analysis Critical Control Points (HACCP). ISO 22000:2018 certification covers all the processes in the food chain that impact the safety of the end product. Laboratory Testing Petroleum & Chemicals.General Internet of Things (IoT) Services.Digital Solutions for Connectivity & Products.
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